Blue Morel Contact Information


For Reservations:
Check availability and reserve your table online!
Phone: (973) 451-2619
Fax: (973) 539-7368

For Sales & Additional Information:
Richard Ramos, General Manager
Phone: (973) 451-2619
Fax: (973) 539-7368
e-mail:bluemorel@westinmorristown.com

For Catering & Special Events over 25 guests:
David Lombardi, Director of Catering
Phone: (973) 451-2611
e-mail: dlombardi@westinmorristown.com

Hours of Operation


BREAKFAST
6:30am -10:30am

LUNCH
Monday-Saturday
11:30am - 2:30pm

BRUNCH BUFFET
Sunday
12 noon - 2:30pm

DINNER
5:30pm -10:00pm

PRIVATE EVENTS
Available for private parties
7 days a week

For private dining, Blue Morel features the
Wine Room, which seats up to 18 guests.